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Friday, November 10, 2017

Mexican Chickpea Wrap



I get bored very easily. As much as I love a good salad, I can only eat so many before I never want to see another salad again. I feel the same way about chicken and beef. I'm also an extremely busy woman. I'm a student, I work, and I also try to make time for my significant other, my family, and friends. Therefore, I don't have time to sit and really think about what I'm gonna make behold my quick, easy, and HEALTHY Mexican Chickpea Wrap!

So here's what you'll need:
- Gluten free wraps
- 1/4 cup Organic Chickpeas
- 1 Tbsp of Taco Seasoning
- Organic Salsa
- Pepper Jack Cheese
- Lettuce
- Tomatoes
- Jalapenos

Directions:

1. Toss chickpeas in taco seasoning and salsa. Microwave for 3 minutes until warm.

2. Put chickpeas, cheese, lettuce, tomatoes, and jalapenos in wrap and roll it up.

DONE! It's that easy and quick!

Enjoy,

Giuliana

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